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July 27, 2012

SENIOR MENUS

SeniorCare serves this lunch menu this week to seniors 60 and older:

Friday, July 27 — Baked scrod, wild rice pilaf, carrot, pineapple

Monday, July 30

— Stuffed shells, peas and pearl onions, Caesar salad, Mandarin oranges

Tuesday, July 31 — Seven bean soup, Salisbury steak, whipped sweet potato, pudding

Wednesday, Aug. 1 — Pork Piccata, scallop potato, summer squash, lemon cake

Thursday, Aug. 2 — Parmesan chicken, rice pilaf, fresh broccoli, dried fruit

Friday, Aug. 3 — Vegetable soup, chef salad, turkey, cheese and egg, fresh fruit

Skim milk and controlled-sugar dessert available. Meals are served at:

Rose Baker Senior Center: 978-281-0081

McPherson Park: 978-283-3141

Sheedy Park: 978-281-5128

Rockport High Apartments: 978-546-7061

Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.

For details on home-delivered meals or to volunteer, call SeniorCare’s Nutrition Program at 978-281-1750.

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