SeniorCare serves this lunch menu this week to seniors 60 and older:
Friday, Dec. 28 — Vegetable soup, reduced sodium frank, baked beans, chocolate pudding
Monday, Dec. 31 — Pork ragout, whipped potato, yellow and green beans, fruited Jello
Tuesday, Jan. 1 — New Year’s Day
Wednesday, Jan. 2 — Kale and potato soup, chicken Marsala, rice pilaf, fresh melon
Thursday, Jan. 3 — Roast brisket, roasted potatoes, winter squash, chocolate cake
Friday, Jan. 4 — Farmer’s winter soup, potato crunch fish, garden peas, fruit
Skim milk and controlled-sugar dessert available. Meals are served at:
Rose Baker Senior Center: 978-281-0081
McPherson Park: 978-283-3141
Sheedy Park: 978-281-5128
Rockport High Apartments: 978-546-7061
Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.
For details on home-delivered meals or to volunteer, call SeniorCare’s Nutrition Program at 978-281-1750.
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