SeniorCare serves this lunch menu this week to seniors 60 and older:
Friday, April 5 — Chicken meatballs stroganoff/noodles, roasted vegetables, cherry turnover
Monday, April 8 — Fish sticks, parsley potatoes, zucchini and peppers, fresh orange
Tuesday, April 9 — Pasta/meat sauce, garden peas, tossed salad, fresh fruit
Wednesday, April 10 — Potato leek soup, dijon chicken, broccoli, fruit
Thursday, April 11 — Pot roast/gravy, wild rice pilaf, buttered turnip, birthday cake
Friday, April 12 — Turkey pot pie, whipped potato, garden salad, orange fruited Jello
Skim milk and controlled-sugar dessert available. Meals are served at:
Rose Baker Senior Center: 978-281-0081
McPherson Park: 978-283-3141
Sheedy Park: 978-281-5128
Rockport High Apartments: 978-546-7061
Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.
For details on home-delivered meals or to volunteer, call SeniorCare’s Nutrition Program at 978-281-1750.