Week of April 22-26
Monday — Chicken tenders, pasta salad, steamed broccoli.
Tuesday — Rotini and meatballs, whole wheat breadstick, garden salad.
Wednesday — Waffle sticks, turkey sausage, fruit salad.
Thursday — Wheat pizza and spinach salad
Friday — Grilled cheese on wheat, tomato soup, sweet potato fries.
Served daily — Hamburger on wheat roll, yogurt parfait with pretzel, sunbutter and jelly, salad and vegetable bar, fruit, milk.
Middle and High schools
Not available at press time.