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August 30, 2013

Births

SeniorCare serves this lunch menu this week to seniors 60 and older:

Friday, Aug. 30 — Shaved steak with onions, roasted potato wedges, carrots, fruit

Monday, Sept. 2 — Labor Day

Tuesday, Sept. 3 — Potato crunch fish, golf ball potatoes, minted peas, fresh fruit

Wednesday, Sept. 4 — Summer harvest soup, chicken and grape salad, red bliss potato salad, Jello

Thursday, Sept. 5 — Yankee pot roast, green beans and peppers, mashed potatoes, carrot cake

Friday, Sept. 6 — Cheese lasagna, meat sauce, garden salad, fruit

Skim milk and controlled-sugar dessert available. Meals are served at:

Rose Baker Senior Center: 978-281-0081

McPherson Park: 978-283-3141

Sheedy Park: 978-281-5128

Rockport High Apartments: 978-546-7061

Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.

For details on home-delivered meals or to volunteer, call SeniorCare’s Nutrition Program at 978-281-1750.

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