SeniorCare serves this lunch menu this week to seniors 60 and older:
Friday, Aug. 3 — Vegetable soup, chef salad, turkey, cheese and egg, fresh fruit
Monday, Aug. 6 — Chicken Mirabella, confetti rice pilaf, garden peas, fresh fruit
Tuesday, Aug. 7
— Pulled pork sandwich, sweet potato, succotash, chocolate cake
Wednesday, Aug. 8 — Yankee pot roast, garlic whipped potato, glazed beets, red Jello
Thursday, Aug. 9 — Split pea soup, tuna roll, pasta and veggie salad, cantaloupe.
Friday, Aug. 10 — Cheese lasagna with marinara sauce, garden salad, Mandarin oranges
Monday, Aug. 13
— All-beef burger, baked potato wedges, fresh carrots, orange
Tuesday, Aug. 14
— Navy bean soup, chicken salad sandwich, red potato salad, fruit
Wednesday, Aug. 15
— Pizza, garden salad, juice, fresh fruit
Thursday, Aug. 16
— Baked ham, mashed potato, peas, pudding
Friday, Aug. 17
— Breaded fish, scallop potato, sautéed cabbage, brownie
Monday, Aug. 20
— Apricot chicken, whipped potato, baked tomato, Jello
Tuesday, Aug. 21
— Roasted pork with plum sauce, roasted potatoes, zucchini and squash, peach cobbler
Wednesday, Aug. 22
— Lentil and carrot soup, egg salad, tortellini salad, fresh cantaloupe
Thursday, Aug. 23
— Meatballs with gravy, mashed potato, garlic spinach, fresh fruit
Friday, Aug. 24 — Fish sticks, macaroni and cheese, cole slaw, strawberry and pineapple cup.
Monday, Aug. 27 — Beef chow yoke, brown rice, green beans, Mandarin oranges
Tuesday, Aug. 28
— Garden vegetable soup, baked scrod, roasted potato, berry pudding
Wednesday, Aug. 29 — Hot dog, baked beans, fresh carrots, prune whip
Thursday, Aug. 30
— Chicken Parmesan with linguini, broccoli, Caesar salad, fresh fruit
Friday, Aug. 31
— Sliced turkey, potato salad, cole slaw, dried fruit
Skim milk and controlled-sugar dessert available.
Meals are served at:
Rose Baker Senior Center: 978-281-0081
McPherson Park: 978-283-3141
Sheedy Park: 978-281-5128
Rockport High Apartments: 978-546-7061
Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.
For details on home-delivered meals or to volunteer, call SeniorCare’s Nutrition Program at 978-281-1750.




