SeniorCare serves this lunch menu this week to seniors 60 and older:
Friday, Feb. 1 — Lemon chicken, rice pilaf, peas and carrots, fruited Jello
Monday, Feb. 4 — Meatballs stroganoff, noodles, roasted root vegetable, orange
Tuesday, Feb. 5 — Potato crunch fish, roasted sweet potato, green and yellow beans, chocolate pudding
Wednesday, Feb. 6 — Roasted pork with gravy, roasted squash, mashed potatoes, applesauce
Thursday, Feb. 7 — Lasagna with meat sauce, garlic spinach, mixed fruit
Friday, Feb. 8 — Rosemary chicken, whipped potato, mixed vegetables, baked apple slices
Skim milk and controlled-sugar dessert available. Meals are served at:
Rose Baker Senior Center: 978-281-0081
McPherson Park: 978-283-3141
Sheedy Park: 978-281-5128
Rockport High Apartments: 978-546-7061
Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.
For details on home-delivered meals or to volunteer, call SeniorCare’s Nutrition Program at 978-281-1750.
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