, Gloucester, MA

December 19, 2012

What's cookin' next week in taste of the times

By Times Staff
Gloucester Daily Times

---- — Champagne Margarita

Ring in the New Year with this tasty, sweet and bubbly mixture of lime juice, tequila, triple sec and champagne.

Turkey Potpie

This is the perfect solution to all of the holiday leftovers found in your refrigerator. Mixed with a creamy b├ęchamel then cooked under a flaky piecrust, your leftovers will be reinvented into yet another delicious meal.

Asparagus Prosciutto Crisps

A delicious combination of cooked asparagus, prosciutto and Parmesan cheese, these appetizers are sure to be a hit at your next holiday party.