, Gloucester, MA

February 27, 2013

What's cookin' next week in taste of the Times

By Times Staff
Gloucester Daily Times

---- — Pale Ale pairing

Wondering what beer to pair with chicken wings? Beer enthusiast Chad Lothian will give you the know-how about why a Pale Ale would be the best choice.

Caldo Verde

Emeril Lagasse is a world-renowned chef, but his dishes are easily duplicated at home. Next week we will feature this Emeril’s recipe featuring fresh kale.


Ready for March Madness? Grab a couple of these calzone-like snacks, made from food blogger Jancey Smith’s recipe, and you certainly will be.