SeniorCare serves this lunch menu this week to seniors 60 and older:
Friday, Feb. 10 — Cream of vegetable soup, meatloaf with gravy, roast sweet potato, Jello
Monday, Feb. 13 — Chicken Primavera, mushroom sauce, green beans, pears
Tuesday, Feb. 14 — Salisbury steak with gravy, whipped potato, fresh carrots, sweet heart pudding
Wednesday, Feb. 15 — Turkey and broccoli divan, wild rice, spinach, orange
Thursday, Feb. 16 — Polynesian Luau, pineapple pork, Polynesian rice, gingered broccoli, coconut cake
Skim milk and controlled-sugar dessert available. Meals are served at:
Rose Baker Senior Center: 978-281-0081
McPherson Park: 978-283-3141
Sheedy Park: 978-281-5128
Rockport Community House, 58 Broadway: 978-546-5027
Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested. For details on home-delivered meals or to volunteer, call SeniorCare's Nutrition Program at 978-281-1750.


