, Gloucester, MA

December 11, 2012

What's cookin next week in Taste of the Times

By Time Staff
Gloucester Daily Times

---- — Santa‚Äôs Sleigh

This cocktail is almost a dessert and is perfect to prepare for any holiday party.

Pork Roast

This roast tenderloin stuffed with prunes and apricots is a great holiday entree. Packed with flavor, it comes together quickly, and can feed a lot of people.

Angel Food Cake

Delicate and delicious, this recipe can be used in many different ways. Drizzled with your favorite fruit sauce or glaze and topped with some fresh made whipped cream, it is one of the most versatile desserts one can make.