SeniorCare serves the following lunch menu this week to seniors 60 and older:
Wednesday, Nov. 4 — Minestrone soup, sauteed pork picatta, Lyonnaise potato, fresh fruit
Thursday, Nov. 5 — London broil, whip potato, fresh carrots, chocolate chip cookies
Friday, Nov. 6 — Chicken Parmesan, buttered pasta, fresh broccoli, apple sauce
Monday, Nov. 9 — Chicken jardiniere, roast potato, vegetable medley, fresh apple
Tuesday, Nov. 10 — Split pea soup, veal scallopini, minted whipped potato, mousse with topping
Skim milk and controlled-sugar dessert available. Meals are served at:
Rose Baker Senior Center: 978-281-0081
McPherson Park: 978-283-3141
Sheedy Park: 978-281-5128
Rockport High Apartments: 978-546-7061
Lunch is served Monday to Friday at 11:30 a.m. Reservations are required and a donation of $2 is requested.
For details on home-delivered meals or to volunteer, call SeniorCare's Nutrition Program at 978-281-1750.
